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  • The Spot Whiskey Collection, Reunited

    December 29, 2020
baxter_brewing_amber_road_can

The Craft Beer Can Trend: From Oskar Blues to Baxter Brewing

January 19, 2012
Love them or hate them, canned craft beers are here to stay. Personally, I'm quite pleased to see the craft beer industry moving toward the can at a growing ...
Beer
Founders Brewing IPA Session Ale

Kickin’ off 2012: Must Try Scotch, Whiskey and Beer

January 6, 2012
If one thing is for sure in the world of beer, wine and spirits it's that there is never a shortage of truly amazing new products on the market. At any given ti...
BeerWhisky

2011 Holiday Gift Guide: 10 Scotch Whisky Recommendations

December 1, 2011
The holidays are the perfect time to give your whisky-loving friends and family the gift of spirit. If you want to cut through the clutter and make a real, memo...
Whisky

Talking Duboeuf Beaujolais Nouveau 2011 with Tom Steffanci

November 24, 2011
Every year, on the third Thursday of November, a new vintage of Beaujolais Nouveau is released to fanfare, parties and even a bit of good old fashioned finger-p...
Wine
old rip van winkle 10 107 proof

Drinking Old Rip Van Winkle 10 and Waiting for Pappy

November 12, 2011
He's everyone's favorite Pappy. I just wish he'd make himself a little easier to find. If you're a bourbon fan, there's a pretty decent chance you're a fan o...
Whisky

A Friday Beer Short with Cigar City’s Either, but not the Or

November 12, 2011
The last time I was down south, I picked up a few Cigar City brews to take home. One of which, the Either Black Ale, has been waiting patiently in my cabinet fo...
Beer
Bruichladdich 10 The Laddie Ten

Passion Makes Perfect: Jim McEwan’s Bruichladdich

November 1, 2011
Is it the slow drip in which Bruichladdich's whisky falls from its stills? Is it the quiver in Jim McEwan's voice when he talks about the future generation of I...
Whisky
Rowans Creek Whiskey

American Whiskey Review: Rowan’s Creek Small Batch Bourbon

October 21, 2011
Rowan's Creek will always have a special place in my heart because it was the bourbon that first got me into American whiskey. Before that, I was a full-time Sc...
Whisky
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